[A3] Agricultural processinh

20 flashcardsby roro
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1
hammer mill
simple, versatile, freedom from damage
2
burr mill
low initial cost , uniform grind,
low power input, less product damage
3
shredder
best for high moisture and fibrous material
4
crushers
roller mill
5
product layout
high volume, standard product, fixed sequence, least handling and floor space
6
process layout
many different products,low volume; like machines are grouped
7
fuxed position layout
large or bulky products stay in place (ships, buildings)
8
cellular layout
families of similar parts in cells
9
kicks law
energy and size ratio (coarse crushing)
10
rittingers law
energy and new surface (really fine grinding)
11
bond's law
intermediate sizes (between)
12
pump selection for food fluids
centrifugal
rotary
piston/plunger
jet/propeller
13
centrifugal
thin, clean liquids, large flow
14
rotary (lobe, gear)
viscous fluids with soft fluids
15
piston/ plunger
high pressure, thin liquids
16
jet/ propeller
special duty
17
SSOP
sanitation standard operating procedures
18
GMP
good manufacturing practices
19
HACCP
Hazard Analysis and Critical Control
20
7 Quality Management Principles (QMPs)
1. Customer Focus
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