1England/Scotland; short, erect ear; long wooled and hornless; black eye and nose

Cheviot
2South Africa; black faced (there are white faced varieties too)

Dorper
3England (vague history); thick white faced meat breed; large sized; both
horned and polled varieties
Dorset
4Finland; slack framed, ill shaped all-white breed

Finnsheep
5Germany; polled, all white with clean legs; has small think “rat” tail with no wool covering

Friesian
6Isle off coast of Holland; white and clean on head and leg; thick plump leg

Texel
7Idaho; all white, moderate size with heavy wool clip

Targhee
8England; thick muscled, large framed and black faced with straight ear; full wool cap and cleaned channeled preferred

Hampshire
9Spain; first breed in the new world; long wooled with color and horns

Navajo Churro
10France (from Merino lines); all white and mostly horned though some polled lines have been developed; not especially heavy muscled

Rambouillet
11England; traditionally short and early maturing with full wool cap and filled in channels of the face; gray to mouse brown face, polled

Southdown
12England; black face with no wool cap or on legs; has bell shaped long ear with flared tip

Suffolk
13Composite breed made in US; white (of course) with open face and small wool cap preferable; not known for overt thickness, nor straight lines but good angles in skeleton; medium straight ear

Polypay
14Russia; mixture of gray wool and black guard hair gives “natural” distinct color; has a white “star” on the forehead

Romanov
15term that refers to the diameter of individual wool fibers
fineness
16classification that represents the average fineness of the wool
wool grade
17classification of wool that includes fineness, length, strength, yield, style, and color
wool classing
18used to refer to breeding background of sheep, now represents a broad description of fiber diameter (1/2, 3/8, 1/4, low 1/4, common, braid), describes fine grades of wool
American Blood Grading System
19more technical classification of wool, identifies wool within narrower range of fiber diameter
Spinning Count System
20precise and descriptive method of measuring average fiber diameter, standard method of measuring this done with microprojection technique
Micron System
21ISU sheep farm breeds
Hampshire (club/show lambs) and Polypay
22Polypay lambing month
May (outdoors)
23Hampshire lambing months
January and February (indoors)
24small pen for lambing
jug
25when lambs are docked, navels dipped in disinfectant, and castration is performed
lamb processing
26sheep gestation length
5 months
27sheep market weight
130 pounds
28flocks mainly seen in midwest and east, meat breed base, smaller flock size, higher input
farm flocks
29flocks seen in the west, white face (wool breed) base, low input, large flock size, 80% of US sheep
range flocks
30wavy nature of a fiber of wool
crimp
31type of reproductive cycle of a sheep
seasonally polyestrous
32buildup of ketone bodies caused by high rates of metabolism of fat to meet fetuses’ needs for energy
ketosis
33clostridial infection caused by change in diet
overeating disease (enterotoxemia)
34zoonotic fungal disease of the sheep’s skin
club lamb fungus (ringworm)
35zoonotic viral infection causing facial sores
contagious ecthyma (sore mouth)
36encephalopathy disease caused by a prion
scrapie
37bacterial infection of foot, causing rotting of soft part
foot rot (foot scald)
38young female sheep
ewe lamb
39mature female sheep
brood ewe
42castrated male sheep
wether